Umami Girl’s Farro with Leeks, Mushrooms and Chestnuts
Plants on a mission is the slogan and guiding principle behind Carolyn Cope's healthy foodie blog, Umami Girl. Umami Girl is as easy to fall in love with as the Christmas window displays at Williams...
View ArticleShed the Holidays: Stripped Green Smoothie Recipe
The beauty of living in this day and age is that there are so many outlets for discovering talent in the health and wellness world: Pinterest, Facebook, Twitter, and of course, our personal favorite,...
View ArticleGetting Started: 9 Pre-Cleanse Recipes To Start Your Cleanse Right
you're finally setting aside time for that long-awaited juice cleanse and your Pressed Juicery juices are in the mail. So...how are you going to prepare for it? In the time leading up to your juice...
View ArticleBottled Up: How To Make Homemade Hemp Milk
Whether almond, hemp or hazelnut, nut 'milks' are here to stay. What was once a vegan-only trend for those in search of non-dairy solutions to their lactose-indifferent ways, nut milks like Pressed...
View ArticleAll’s Well That Ends Well: 9 Easy Recipes To Break Your Cleanse
The easiest mistake that any juice cleanser can make is to eat the wrong foods when coming off their cleanse. While, naturally, we spend most of a cleanse dreaming about the foods we are going to...
View ArticleWould You Or Wouldn’t You: Eat Eggless Eggs
There's something a little cathartic about picking up a delicate egg and gently whacking it on the side of a bowl, only to let its runny yellow contents spill out, leaving you with a sticky shell (and...
View ArticleSpicy Ginger Kelp Noodle Salad
We asked Juli Novotny, the founding mama behind PUREmamas and frequent contributor to the Honest Company blog, to share a healthy recipe idea with us featuring one of her favorite Pressed Juicery...
View ArticleTips From A Personal Chef: Sesame Almond Brown Rice Balls
Chef Jeffrey Nimer feeds some of our favorite faces in town. After a successful career at the helm of some very notable restaurants, this award-winning chef took a leap off on his own to launchHaute...
View ArticlePistachio Cranberry Pilaf With Roasted Cauliflower
This vegan, gluten-free recipe from holistic nutrition counselor, Elizabeth Stein is unbeatable. Talk about whole food cooking, this recipe manages to squeeze atremendous amount of protein, vitamins,...
View ArticleBunny Brew: Carrot Coconut Smoothie Recipe
Kelsey created the health foodie blog Happyolks to celebrate the experience of creating a wholesome meal and the happiness that inherently grows from it. With her high school sweetheart by her side,...
View ArticleHealth at All Costs: The Best Vegan Protein Sources at Every Price
One of the first questions any vegan or vegetarian is asked once their dietary habits are revealed is - Where do you get your protein? And rightfully so: protein is critical to almost every function in...
View ArticleKids In The Kitchen: This Weekend’s Raw Food Workshop
Think the whole raw food diet is over kid's heads? Think again! While sticking to a 100% raw foods diet may be a choice that deserves some deeper thought, including more plant-based raw foods in your...
View ArticleSuper Bowl: Superberry Chocolate Chia Pudding
with more than just one sweet tooth in our healthy little smiles, crafting ways to reinvent classic desserts is something of a sport in our office. Though refined sugars, white flour and unhealthy fats...
View ArticleSexy Superfoods: Chocolate Maca Crunch Truffles
Truffles with benefits. Now that’s the way to live! These maca crunch truffles are the creation of superfood maven Julie Morris, the author behind Superfood Kitchen and Superfood Smoothies. As an...
View ArticleA Year of Cookies: 12 Sweet Recipes For Plant-Lovers
If you baked your way through these plant-based, gluten-free cookie recipes in one year, that would break down to roughly one cookie every other day. Now that's an annual plan we can get behind! With...
View ArticleEarth Bound: On The Farm with With An Organic Pioneer
Myra Goodman planted her first organic garden in Carmel Valley, California. In just a short amount of time, she and her husband were bagging greens to sell local restaurants and grocery stores. Not so...
View ArticleOur Citrus Bliss Winner! Make Urbs And Spices’ Lemon Thyme Doughnuts
We were overwhelmed by the incredible citrus-inspired recipes we received this month in response to our Citrus Bliss reader recipe contest! We can think of no better way to celebrate Pressed Juicery's...
View ArticleLentils 101: What To Do With Lentils and Why Bother
Trying to lighten up your diet, add a little fiber and boost your nutrition? Well hold everything - and consider the humble lentil. When it comes to normal meal planning, lentils rarely come to mind -...
View ArticlePasta Double-Take: Raw Noodles That Will Change Your Life
Pasta...oh how we love you. But with diets that shy away from gluten and both wedding and beach season on the horizon, our love affair was looking dismal....until now! This raw dish - which is actually...
View ArticleHinoki & The Bird’s Delicious Pumpkin Toast Recipe
Although it is tricky to find, everyone who has made their way into Hinoki & The Bird's beautiful dining room knows that the hunt is one worth making. Nestled down between rows of Century City's...
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